Mussels in a Melon

Today's post is not a paper related one, it's a RARE food related one.   I took a seedless watermelon and cut off a small portion of the one end and then used a melon baller to remove the watermelon fruit inside.  

When I was done, I used a vegatable peeler and peeled back the edge around the 'mouth' and then used the Pampered Chef tool to cut the 'teeth' on this guy.   Once at the party, I filled it up with fruit and then added some eyes, using toothpicks and grapes.   This was such a hit and really was quick to do!